Twitter is a magical thing. When I saw a tweet a few weeks ago about olive picking at renowned Sunnybrae Restaurant in Birregurra I was like IN! Literally that’s what I tweeted back. I’ve never eaten at Sunnybrae but the more of the operations I saw at the rural site the more I want to … Continue reading Olive picking at Sunnybrae
Twitter is a magical beast. It is amazing how many connections, events, useless facts, bits of wonderful content(and not so wonderful) that you pick up. What is super creepy is when you meet that twitter friend face to face, yep it happens a lot and often results in the “Hey i’m X, i follow you … Continue reading Imbiber Melbourne – Champagne + Sparkling
Ok, so a friend i used to play rugby with in high school is part of a trio that kick started a service to help you find food trucks across Australia in real time (wherethetruck.at ). But they need your help to move their service from a desktop orientated site to a native App. I’ll be honest, … Continue reading Finding dinner is about to get a lot truckin’ easier.
So Masterchef is a show I don’t watch that often. It’s a little too much theatrics and crying for my liking. Just cook the damn food! So when someone asked me if I could make a Snow Egg, I thought piece of piss. I’ve made a few changes to the recipe to match what was … Continue reading Operation Snow Egg
If you’ve seen my meatloaf recipe you’ll know that I love my Nan’s old school recipes. So everytime I visit her down in Geelong I always banish her to the kitchen table to write out on of her recipes that have been handed down by generations, some in original handwriting (hence the need for her … Continue reading Another recipe from Mama Bender – Tomato Relish
Breaking News: Jenny & Emma have raised close to $5,000 from the fundraising day, and with cookbooks still for sale we hope raise even more. If you’re cool. you’ve probably already purchased one of my cookbooks, mainly because 100% of the money raised is going to Bowel Cancer Australia and because its full of pretty … Continue reading #operationsausage
I guess you think that man night is all about VB, BBQ and footy. Well the difference between that and the way we do it is, we make it look good. Step 1 Nibbles. Deviled cashes. Ingredients: 1 Kg Cashews (salted but rinsed) 1 large cup fresh curry leaves 6 cloves garlic minced 2 large … Continue reading Man Night – meat sweats up in here